2016 Sweet Clarity

Sweet Clarity can be brewed dozens of times, making it the perfect tea to savor on a long, quiet afternoon. Take home this exquisite tea and marvel at its revitalizing character.

Tasting Notes: Floral, Clean, Sweet

Region: Menghai, Yunnan

Harvest: Spring                      Year: 2016

Format: Cake                         Weight: 100g 

Format: Broken Cake            Weight: 10g, 30g  

Steeping Instructions: 

• Young Raw Pu-erh Steeping

Brewing Suggestions: 

• 1-2g. of tea for Denong Glass Tumbler
• Temp: 185-195°F | 85-90°C

• 3-4g.+ of tea for Gaiwan
• Temp: 195-205°F | 90-95°C