2018 Wild Ripe

Our wild ripe teas have always been very popular among monks worldwide. We crafted these teas in our new fermentation factory, resulting in a taste that is pristine like the rain forests from which they originate, and one that is unmistakably Denong.

Tasting Notes: Simple, Deep, Fruity

Region: Unknown region, Yunnan

Harvest: Unknown harvest          Year: 2018

Format: Brick                              Weight: 100g 

Steeping Instructions: 

• Ripe Pu-erh Steeping

Brewing Suggestions: 

• 1-2g. of tea for Denong Glass Tumbler 
• Temp: 212°F | 100°C

• 4g.+ of tea for Teapot
• Temp: 212°F | 100°C
• Rinse: Boiling